Feta fried egg wrap

Feta fried egg wrap

Try this quick, on trend, crispy feta fried egg wrap as a speedy snack or for breakfast on the go. It’s got a whole load of flavour and is oh-so-simple to make!

Preparation time

5 minutes




  • 80g feta cheese
  • 1 Respectful egg
  • A pinch of dried chilli flakes
  • 1 tortilla wrap
  • 1 tablespoon pesto


Crumble the feta into a small non-stick frying pan over a medium-high heat, leaving a hole in the middle for the egg. Crack in the Respectful egg, sprinkle over the chilli flakes and cover with a lid. Reduce the heat and cook for 2-3 minutes. Remove the lid and fry for another couple minutess until the edges are really crispyand the egg is cooked to your liking.

Warm the tortilla in another pan and transfer onto a plate.

Spread the tortilla with pesto and slide the feta crusted egg straight on top. Wrap up and eat immediately.

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